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Submitter
Holger Janssen2
Project
COSMIC2
Programme
SysMO2
Creator
Holger Janssen2
Assay type
Metabolomics2
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Technology Type2
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Monitoring of end products ethanol, acetone, butanol, acetate and butyrate during master fermentation of Clostridium acetobutylicum at the steady state pH values 5.5, 5.3, 5.1, 4.9 and 4.7.
Creator: Holger Janssen
Submitter: Holger Janssen
DownloadMonitoring of end products in mM of ethanol, acetone, butanol, acetate and butyrate during master fermentation of Clostridium acetobutylicum at the steady state pH values 5.7 (acidogenesis) and 4.5 (solventogenesis).
Creator: Holger Janssen
Submitter: Holger Janssen
