People

9 People found

Projects: From waste to taste: exploring innovative food applications of postharvest fish losses_WASTE2TASTE

Institutions: Consejo Superior de Investigaciones Científicas

Carmine Buonocore

Projects: From waste to taste: exploring innovative food applications of postharvest fish losses_WASTE2TASTE

Institutions: Department of Ecosustainable Marine Biotechnology, Stazione Zoologica Anton Dohrn

Daniela Coppola

Projects: From waste to taste: exploring innovative food applications of postharvest fish losses_WASTE2TASTE

Institutions: Department of Ecosustainable Marine Biotechnology, Stazione Zoologica Anton Dohrn

Projects: From waste to taste: exploring innovative food applications of postharvest fish losses_WASTE2TASTE

Institutions: University of Malta

Fulya Dal Yontem

Projects: From waste to taste: exploring innovative food applications of postharvest fish losses_WASTE2TASTE

Institutions: Biophysics, Biophysics, Koç University

https://orcid.org/0000-0003-4767-083X

Christian Galasso

Projects: From waste to taste: exploring innovative food applications of postharvest fish losses_WASTE2TASTE, BlueTekna research group

Institutions: Department of Ecosustainable Marine Biotechnology, Stazione Zoologica Anton Dohrn

Alessio Marrone

Projects: From waste to taste: exploring innovative food applications of postharvest fish losses_WASTE2TASTE

Institutions: University of Malta

Projects: From waste to taste: exploring innovative food applications of postharvest fish losses_WASTE2TASTE

Institutions: Department of Ecosustainable Marine Biotechnology, Stazione Zoologica Anton Dohrn

Anne Tøndervik

Projects: From waste to taste: exploring innovative food applications of postharvest fish losses_WASTE2TASTE

Institutions: Biotechnology and nanomedicine, Biotechnology and nanomedicine, SINTEF Industry

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